How to make decorations for the cake of chocolate?

Servings: 1 Cooking time: 25 minutes

In this article and tell you how to make decorationsCake from a simple bar of chocolate or chocolate chips (this is a chocolate billet for use in cooking, confectionery sold in the departments).

Chocolate decorations for the cake canneeded if you bake a cake not just for everyday menu and beautiful cake for a holiday. On birthdays on the cake can make nominal inscriptions. Yes, and on other holidays, such as New Year, it is nice to see on a birthday cake wish you all happiness, made of chocolate letters and patterns.

I used these decorations to the strawberrycake, which wrote earlier. But they can decorate any cake or pie, even this, where there is no chocolate or cream cakes, chocolate as well with any confectionery. So, read on and see how to make decorations for the cake of chocolate to your cake become a beautiful, unique and even more delicious.

Ingredients for a "How to make decorations for the cake of chocolate?":

  • 1 cup semisweet chocolate chips (you can take the white, milk or dark chocolate).

In addition, you will need:

  • 1 sheet of parchment paper;
  • felt-tip pen or a pencil;
  • 1 bag for the glaze (or confectionary syringe).

The recipe for "How to make decorations for the cake of chocolate?":

how to make decorations for the cake
Knowing how to make decorations for the cakechocolate, you can decorate almost any dessert. It's quick and easy, and all you need is chocolate chips (chips, tile), sheet of parchment paper and pastry syringe. If not syringe you can use a thick plastic bag, cut the (very few!) One of the corners.

how to make decorations for the cake
Let's start: place a sheet of parchment paper on your desk. A simple pencil or felt-tip pen to draw on it simple patterns or inscriptions. Do not be carried away by the complexity, remember that all of this will have to be repeated using a syringe and chocolate.

how to make decorations for the cake
Put chocolate chips or shavings into the cup andheat up in the microwave or on the stove (water bath). Do not overheat them, check the mixing as chocolate chips can hold its shape even when it gets hot. If you overheat the chocolate, your designs will turn dry and will crumble.

how to make decorations for the cake
Put melted chocolate in a pastry bag or a syringe. Do it gently with a teaspoon.

how to make decorations for the cake
Begin to create your design for a cake on parchment paper, squeezing thin strip of chocolate and repeating pattern.

how to make decorations for the cake
If you fear that the paint penmixed with hot chocolate, there are more troublesome, but more "clean" way: print your drawing to a printer, and then cover with parchment paper - patterns can be clearly seen through the transparent parchment.

how to make decorations for the cake
If you mess up a few times; do not worry: repeat your patterns again. Then you can select samples of successful work, while the other (bad) who has ever eaten.

how to make decorations for the cake
Place a cutting board under the parchment paper and transfer it in the freezer for 5 minutes (or until the chocolate hardens).

how to make decorations for the cake
Now carefully remove the chocolate patterns with paper and decorate their own cake. The easiest way to do this immediately after removing from the freezer (less likely that the patterns are broken during assembly).

Congratulations! Now that you know how to make decorations for the cake of chocolate! Make out your pastry and write in a review, if you have got. I really wonder how you use my advice.
Good luck!

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