Honey cake with custard cake - one of the mostpopular cakes, along with "Napoleon" and "Monastic hut." This dessert is not only excellent taste and ease of preparation, but also the main igredientom in its composition. It gives a specific taste honey and do so helpful cake "Honey pie".
Honey Cake Cake Custard honey and butter cream
Ingredients for "Cake honey cake with custard and honey-butter cream":
For the cakes:
- Article 1.5. Sahara;
- 5 eggs;
- 125 g butter;
- 1 teaspoon baking soda;
- 1 tbsp. spoon of lemon juice;
- 4 tbsp. honey;
- 3.5 cups of flour.
For the cream:
- 1 liter of cow's milk;
- 10 Art. spoons of sugar or powdered sugar;
- 4 egg yolks;
- 3 tbsp. honey;
- 6 tablespoons. tablespoons flour;
- 2 sachets of vanilla sugar;
- Grated zest of 1 whole lemon;
- 1 cup 33% cream.
The recipe for "Cake honey cake with custard and honey-butter cream":
Place the cake in the cold for a couple of hours to cakes soaked in cream. Now you can bring to the table.