Charlotte with rhubarb

Servings: 8 Cooking time: 45 minutes

Photos recipe

The recipe for a delicious rhubarb charlotte helpdiversify your diet useful and very tasty cake for dessert. Find rhubarb will not be difficult, so you will always be able to prepare not only a delicious cake, juice, jam, and other interesting dishes from this useful product.

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Ingredients for "apple pie with rhubarb":

  • On 8 servings
  • >
  • 200 g flour
  • 150 g butter
  • Sugar 120 g
  • 300 g sour cream
  • 2 eggs
  • 500 g rhubarb
  • 1 / 2ch.l. baking powder
  • vanilla or vanilla sugar
  • melted butter for greasing
  • The recipe for "apple pie with rhubarb":

    Recipe delicious charlotte

    1. On low heat, melt the butter with the sugar and vanilla.

    Melt a small knob of butter

    2. Allow to cool, so that you can easily touch your finger, pour into a large bowl and add the eggs. Stir whisk and add sour cream.

    Add eggs and sour cream butter

    3. Sift flour, mixed with baking powder and add to the other ingredients. The dough is ready.

    Add the flour and knead the batter

    4. Rhubarb cut into pieces of 2 cm. Add to the dough.

    Rhubarb cut into small cubes

    5. Preheat the oven to 170 ° C, warm up there baking pan, brush with butter and pour the dough back.

    Pour the batter into the pan for baking charlotte

    6. The oven 35 minutes, or 40, is not a good flavor appears. Then Charlotte would be ready. To check it is possible to pierce the stick, it should not stick the dough.

    Cooked apple pie with rhubarb cut into slices and serve

    7. Remove the apple pie with rhubarb from the oven, get out of the mold and sprinkle with powdered sugar.

    The cake can be cut into portions pieces and serve tea. Bon Appetit!

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