Desserts - a favorite treat of all children and many adults. All kinds of pastries, cakes, pies, cupcakes, cookies and other treats have always been a special privilege for all the sweet tooth.
The major products in the preparation of sweets are always flour, eggs and sugar. In addition, there are other ingredients that give a special charm of a bakery.
Recipe how to cook cheese cake with grapes, is light and easy to prepare. In addition, bake this dessert you do not have to!
Ingredients for "Cheese Cake with Grapes":
Cottage cheese - 600 - 700 g;Cocoa - 2 tbsp. l;Sugar - Article 7. l;Butter - 250 g;Any shortbread - 8 pieces;Grapes - 100 - 150 g;
Recipe "Cheese cake with grapes":
A small pot or saucepan to put onlow heat, immediately put part of the butter. Melt, then add 3 tbsp. l. sugar and cocoa, mix thoroughly until a homogeneous mass of color, and remove from heat.
Set aside to cool. So we prepare the foundation cream cheesecake with grapes.
Weight should be cool and thicken slightly, but if it does not, place the pot for a while in the fridge for 5 - 7 minutes.
Then, in a bowl, mix cottage cheese and 4 tablespoons. l. Sahara. On a coarse grater grate the rest of the butter and let it melt time.
Working surface to lay 2 layers of foodpolyethylene film. She spread out cookies in the following order: vertically - 3 pieces, horizontally - 4 pieces (as shown in photos). We do this in order to determine the size of our cake.
Evenly spread the creamy mass formed in a rectangular opening. Above this weight, pressing down lightly, spread cookies.
Cottage cheese mix with melted butter,mix and spread on top of the pastry, strictly on the middle row. On top of cheese spread and grapes. In principle, this cake you can use any fruit that you have.
The last step - the formation of the cake. Your job is to give it a triangular shape, use of upper and lower row of cookies, which are free of filler. Giving dessert triangle shape accurately, but at the same time, it firmly Wrap with cling film.
Ready cheese cake with grapes in the refrigerator, remove all night.
Before serving, remove the polyethylene and cut the dessert portions.