Caramel recipe that I propose, is embodied ina candy. I'll tell you how to cook at home is one of the most favorite treats children and adults - chocolate and caramel toffee. Sweet homemade sweets prepared very simply, and obtained much tastier purchased. In addition, the self-made toffee, will not contain any dyes, preservatives, and, therefore, will be absolutely safe even for babies.
Toffee - handmade chocolates
Ingredients for "Toffee - handmade chocolates":
- 200 g sugar (white or brown);
- 500 ml of milk (fat);
- 100 g butter;
- 2-3 tbsp. spoons of honey;
- 1 packet of vanilla sugar;
- 3-4 of chocolate (dark or milk, can be different);
- 50-70 g of shelled nuts (any, can be a mixture of nuts).
Recipe "Toffee - handmade chocolates":
When toffee in chocolate has cooled, remove it from the pan, break arms to arbitrary pieces or cut into squares with a knife.
Serve as a dessert sweets for tea or coffee.