Cupcake easier in cooking maycontain raisins, fruit or vegetables. Today we introduce you to a dish of fresh pumpkin. The cake turns out sweet, moist, and it is very airy. Ideal for a meeting over a cup of tea cake simple.
Cake with fresh pumpkin
Ingredients for the "Cake of fresh pumpkin":
- 2 cups white flour;
- 1 tbsp. teaspoon baking powder (baking powder);
- 200 g of white sugar;
- 2 teaspoons vanilla sugar or 1 sachet of vanilla essence.;
- 3 chicken eggs;
- 1 cup olive oil (200-250 ml);
- 2-3 tbsp. spoons cocoa powder;
- 1 tsp ground cinnamon;
- 0.5 teaspoons of ground cloves.;
- a pinch of grated nutmeg;
- 250 grams of grated pumpkin flesh;
- 2 tbsp. tablespoons of pumpkin seeds (shelled).
The recipe for "Cake fresh pumpkin":
Prepare a baking dish: it Cover the baking parchment paper and grease with a little oil. Pour the dough on a baking sheet and sprinkle with pumpkin seeds on top of the cake.
Bake the cake in the oven for 45-50 minutes at a temperature of 180-190 grams. FROM.
Before removing the cake from the mold, let it cool down. Serve with tea or coffee. Bon Appetit!