Potatoes baked in the oven - a simple recipeside dish that goes well with fish, meat and vegetables. This dish can be an excellent lunch or dinner for your family. Cook the potatoes quite simple, all you need to do - keep in the refrigerator for several young potatoes and green beam. Baked dish with a little butter, and quite quickly - in less than half an hour you get incredibly delicious and flavorful potatoes baked in the oven.
Baked potatoes with parsley and butter
Ingredients for "Baked potatoes with parsley and butter":
- 1, 5 kg of a young potato;
- 2 tbsp. olive oil;
- garlic powder - to taste;
- salt, freshly ground black pepper - to taste;
- bundle of chopped parsley;
- 70 g of butter.
Recipe for "Baked potatoes with parsley and butter":
Oil (butter), melt in the microwave. Pour a potato with melted butter mixed with garlic powder, salt and black pepper.
In preparation I Mix the potatoes with the oil that is in the glass pan, and serve immediately hot dish to the table.