Tasty chicken in the oven - a perfect dish toNew Year's table. Poultry, stewed in a vegetable broth with potatoes, onions and garlic will bring to your home an unforgettable aroma and a festive atmosphere. This classic, yet modern French recipe, using alcohol and spices turn even an ordinary meal of chicken and potatoes in a real delicacy, which is not ashamed to entertain even the most demanding guests.
Chicken with potatoes, onions and garlic
Ingredients for "Chicken with potatoes, onions and garlic":
- 1 onion;
- 500 g of potatoes (small);
- 4 sprigs of rosemary;
- 4 sprigs of sage;
- 1 chicken carcass (about 1.5 kg);
- salt and pepper - to taste;
- 5 cloves of garlic;
- . 1 teaspoon of anise;
- 200 ml vegetable broth;
- 50 ml of anisette;
- 125 ml dry white wine.
The recipe for "Chicken with potatoes, onions and garlic":