Meatless potato roulade with mushrooms

Servings: 6 Cooking time: 1:00 minutes


Potato roll with mushrooms and vegetables - tastylean and satisfying dish, which is made from simple ingredients and can serve as a good dinner for the family. You can make a new mashed potatoes or use what was left from the previous meal (do not rush to throw him out of it you can cook a great meatless potato roulade with mushrooms and vegetables). It is prepared simply and quickly, and be sure to enjoy your family.

By the way, if you keep the post, see this recipe brussels sprouts with mushrooms - very tasty and satisfying dish that is easy to prepare.

Ingredients for "Meatless potato roulade with mushrooms":

  • 700 g of mashed potatoes;
  • 300 g button mushrooms;
  • 3 tbsp. spoon of starch;
  • 1 carrot;
  • 1 onion;
  • green beam;
  • cooking oil;
  • ground black pepper - to taste;
  • salt - to taste.

The recipe for "Lean potato roulade with mushrooms":

Meatless potato roulade with mushrooms
  • To prepare the potato roulade with mushrooms and vegetables, mushrooms clean and cut into flat pieces.
  • Carrots are clean, wash and grate.
  • Onions clean, wash and finely chop.
  • Greens Rinse and dry well, then chop.
  • In a heated pan with oil, place the onion and cook until transparent color, then add the carrots, stir and put in a pan sliced ​​mushrooms.
  • Cook until tender, pepper, salt and mix.
  • Ready-made mashed potato mix with starch.
  • Cover the baking parchment and lay flat layer of mashed potatoes, flatten and place in preheated oven. Bake at 180 oC for about 15 minutes.
  • Remove the baking sheet from the oven and place on a potato harvesting vegetable stuffing, sprinkle with chopped herbs and wrap potatoes in a roll, gently bending the edge of the parchment paper.
  • Roll lay out on a baking sheet with parchment, brush with oil and place in oven. Bake for another 15 minutes at 180 gr.S.
  • Remove the roll of mashed potatoes from the oven, and when it is completely cool, cut into portions pieces and serve.
    Bon Appetit!
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