Prepare delicious skewers of chicken legson the grill, you can at home. Also, the formulation is suitable for hiking conditions, if the cooking process will use an open grill on charcoal. In this case it is possible to fry both the lattice and on the skewers. To prepare chicken legs grill, take those ingredients are listed below.
Ingredients for "Skewered chicken legs":
On 5 servings>1 kg of chicken legsFor the marinade with white wine:>100 ml of dry white wine200 g onion50 g of lemon5 g Oregano2 bay leavesGround black pepper and salt to tasteFor the marinade with honey: >30 g of liquid honey 30 ml of soy sauce 30 ml of vegetable oil10 g mustard dining Salt to taste
Recipe "Skewers of chicken legs":
Chicken legs grilled
Pre-grilled chicken legs should marinate in a specially prepared brine.
1. Onions chop, add the crushed bay leaves and mash by hand. Then pour the squeezed lemon juice, wine, add the oregano, pepper, salt, and carefully mix.
2. Honey connect with mustard and soy sauce, pour vegetable oil, a little salt and mix well.
3. Chicken legs wash, dry on a paper towel, put in a deep bowl, pour the cooked marinade to put on top of the load and put in the fridge for 3 hours.
4. Put legs on the grill and cook until golden brown.