Meat with mushrooms and crispy

Servings: 4 Cooking time: 40 minutes


Meat with mushrooms in the oven - a very simple recipe. This dish is not difficult to prepare even the one who does not consider himself a chef. This recipe can take note of the men who want to please his girlfriend something tasty, but do not like messing around in the kitchen for a long time. List unpretentious food to cook does not make you too much to shell out, so go to the kitchen - will cook super delicious meat with mushrooms in the oven for a crispy crust!

Ingredients for "Meat with mushrooms and crispy":

  • half a kilo of pork or chicken;
  • 200-300 grams of mushrooms (champignons better);
  • 2 onions;
  • 1 egg;
  • pair cloves of garlic;
  • 1 processed cheese (suitable "Friendship");
  • 2 tbsp. tablespoons low-fat mayonnaise;
  • salt, spices for meat, adjika;
  • 1 tomato;
  • 3-4 tablespoons. tablespoons of vegetable oil.

Recipe "Meat with mushrooms and crispy":

meat with mushrooms in the ovenTake the meat, wash, cut into medium sizeslices, slightly repel grease and prepared in advance with a mixture of mayonnaise, adzhika, salt, spices and garlic. Then you need to send pork (chicken) in the refrigerator for 2 hours - pomarinovatsya.

Mushrooms fried with onions. Add the mushrooms to the salt, pepper and 1 tbsp. l. mayonnaise.

For cheeses, grated on a coarse grater, add the crushed garlic, egg, 1 tbsp. l. mayonnaise, salt and spices for meat. All this is necessary to mix well until smooth.

Pieces of meat spread on oiled baking. Along the edges of the pan decompose chopped tomato and mushrooms. The resulting dish on top pour the egg-cheese mixture.

Bake the meat should be at 250 degrees for 25 minutes. Bon Appetit!

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