Cook the chicken in the oven very easily. Well marinated and roasted whole bird the bird - it is always nice, hearty and very tasty. Chicken in the oven is simple to prepare, does not require a lot of time, money and skills. But the most important thing is that the chicken, unlike beef or pork is considered a dietary and digestible. Following our recipe, it turns out very juicy, tender, crispy chicken in the oven.
Baked chicken in an oven
Ingredients for "Baked chicken in the oven":
- 1 broiler chicken;
- 2 tbsp. sour cream;
- 2 tbsp. tablespoons of mayonnaise;
- 2 tbsp. tablespoons vegetable oil (for greasing the pan);
- salt, black pepper - to taste;
- 3-4 cloves of garlic;
- spices to chicken - on request.
Recipe for "Baked chicken in the oven":
Liberally pour the sour cream and mayonnaise chicken mixture evenly distribute it throughout the carcass.
By the way, if you like crunchy zazharistuyucrust on the meat, instead of mayonnaise and sour cream to lubricate chicken can take ketchup with the addition of honey. Crust will sour-sweet and incredibly tasty.
Send your meat in the oven for 50-60 minutes. If you have a function in the oven convection bake at a temperature of 180-190 oC, if the oven without convection - 200-210 gr.S.
Serve this dish with your favorite side dish.