Bake the chicken in the oven in foil very easy. To do this, you do not need to have some special culinary skills. Especially as baked chicken well, it can not be prepared tasteless. All you need for this dish - a chicken, spices and foil.
I hasten to point out that chicken meat, bakedin the foil, the taste can not be compared with any other chicken, for example, in a vellum or cooked in the cooking sleeve. The aluminum "cover" the meat evenly baked through, retaining all the nutrients and taste properties. And what turns out delicious baked crispy chicken skin! Send words taste and flavor of the dish hard enough. Better once to try and make their own conclusions. So join us, we'll show you how to bake delicious chicken in the oven in foil.
Ingredients for "Baked chicken in foil":
- 1 chicken carcass;
- Lemon 02.01 (depending on the size of chicken);
- 2-3 tbsp. spoons spices for chicken;
- . 1 teaspoon of the mixture of peppers;
- The salt - to taste;
- 5 Art. tablespoons of mayonnaise;
- 3-4 cloves of garlic.
Recipe for "Baked chicken in foil":
Hen good wash, if necessary, the remaining feathers are plucked. Allow to drain the water, and then put it in a deep container (eg, a bowl), in which the chicken is marinated.
Prepare the marinade. To this mix juice of one or two lemons, salt and spices in a single container. After add the crushed garlic with the help of the press and a few spoonfuls of mayonnaise. All this stir well until smooth.
The chicken on all sides and generously lubricate the insidemarinade. Remnants pour the marinade on top of the chicken. Marinades should be enough to cover the chicken in a bowl half. Send marinate poultry in the chill at least 4 hours (preferably overnight). During marinating chicken carcass should be periodically flip from the back to the breast. For this a long time, all the ingredients of the marinade to connect with each other, share their tastes and flavors, and well permeate the meat.
Place marinated chicken on a baking sheet,which preliminary grease with vegetable oil. Top carcass carefully cover with foil so it does not leak air. This "thermal blanket" will propechsya chicken well on all sides. Ready meals will be about 50-60 minutes. at 180-190gr.S.
After time, remove the chicken from the oven ready, carefully remove foil and serve. A perfect garnish for this dish - mashed potatoes or boiled pasta.