Chicken, baked in the oven in a sleeve

Servings: 6 Cooking time: 1:00 minutes

Baked chicken in the arm in the oven turnstasty and tender. In general, this method of baking has many advantages. In these special plastic bags can cook meat, vegetables, fish, and experiment with different combinations of ingredients. This is a very inexpensive way of cooking (the sleeve is mere penny), and even then you do not need to wash dirty pan, because the package is sealed, and it does not follow from anything. In addition, in preparing the sleeve, the dish retains all its flavor properties, juices and aroma like no other when one method. Use our recipe, you can easily cook a wonderful meal - baked chicken in the oven in the sleeve.

Ingredients for "Chicken, baked in the oven in the hole":

  • 1 whole chicken (1-1.5 kg);
  • 3 tbsp. tablespoons of mayonnaise;
  • salt and pepper - to taste;
  • 2-3 cloves of garlic;
  • 1-2 bay leaf;
  • 2 tbsp. spoon of mustard.

Recipe "chicken, baked in the oven in the hole":

baked chicken in the oven in a sleeve
Chicken rinse thoroughly under running water, andthen dry with paper towels. Mix in a separate bowl spices and salt. Rub carcass with spices and salt from the inside and the outside. Then smear the chicken liberally with mayonnaise, mustard sauce and grated grated garlic.

Prepared chicken place in the sleevebaking, add the bay leaf to 1-2, 2-3 tbsp. tablespoons boiling water and tightly fasten to the sleeve became tight. Place the dish on a baking sheet in the hole and send in the oven.

Bake chicken carcasses at a temperature of 200 oC for 40-45 minutes. Approximately 10 min. until cooked gently with a knife, cut the sleeve to the chicken is well browned.

Serve hot with any garnish.
Bon Appetit!

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