Chicken fillet baked with bacon and cheese

Servings: 3 Cooking time: 55 minutes


Baked chicken - it's a great recipe forbusy working person. Chicken fillet baked with cheese and bacon from a simple everyday chicken turns into a delicacy. It is suitable for a family dinner, and for receiving guests.

The great advantage of this dish isthat baked chicken breast with cheese very simply and briefly. As a result, you have a soft juicy delicious chicken in a crispy crust of thinly sliced ​​bacon with melted cheese.

Want to see other recipes from chicken? Take a look at these popular recipes:
Juicy chicken breasts in the oven in a spicy tomato sauce
The original recipe chicken breast with vegetables

Ingredients for "Chicken fillet baked with bacon and cheese":

  • 3 chicken breasts (boneless halves and skin);
  • 150-200 g of bacon;
  • 3 tbsp. tablespoons of mayonnaise;
  • 1 cup of grated cheese;
  • 3 tbsp. olive oil;
  • 1 tbsp. teaspoon garlic powder;
  • . 1 teaspoon seasoning for chicken (optional);
  • salt and black pepper - to taste.

The recipe for "Chicken fillet baked with bacon and cheese":

My chicken and sprinkle it with salt and pepper
Turn on the oven, let heats up to 175 grams. FROM.
Meanwhile, wash the fillets, dry them with paper towels and sprinkle with salt, pepper and garlic powder on all sides.

Fry chicken in butter on both sides
In a large skillet, heat 2 tablespoons olive oil over medium heat.
Fry the fillets on both sides until the meat is well browned (about 5 minutes on each side).

Cut bacon and cheese rub
Finely chop the bacon into long pieces.
Cheese rub on a medium grater.

We shift fillet shape and lubricates mayonnaise
Put the meat in a baking dish, previously greased with 1 tablespoon of olive oil.
Generously grease each breast 1 tablespoon of mayonnaise.

Adding to the chicken fillets bacon and bake 30 minutes
Over overlaid each breast slices of bacon.
Bake in preheated oven for about 30 minutes.

Sprinkle chicken breasts with cheese and bake for another 10 minutes
After this time, remove the baked chicken from the oven, sprinkle with cheese, and seasoning for chicken.
Bake another 10 minutes until the cheese melts and becomes golden brown.
Remove from the oven chicken breast wrapped in bacon, let it rest for 3 minutes and serve.
Bon Appetit!

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