Chicken breast roll

Servings: 4 Cooking time: 80 minutes

Photos recipe

Very often I want to cook a delicious andunusual dish from the usual and favorite foods. Unfortunately, cooking chicken usually comes down to the fact that it boil, bake or fry in the oven. From simple products, you can cook a delicious chicken roll - just a little dream. Preparation of this beautiful feast takes approximately 40-50 minutes.

Ingredients for "Chicken breast roll":

  • Chicken breast - 500-600 g;
  • Onions - 1 pc;
  • Potatoes - 5-7 pieces;
  • Salt, garlic, black pepper - to taste;
  • Mayonnaise - 2-3 tbsp. spoons;
  • Recipe "chicken breast roll":

    Preparation Roll of chicken breast:

    food name speaks for itself - the chickenIt will have an unusual form of roll. To cook chicken roll in the oven, you need to take a whole chicken, you can also use the already prepared chicken.

    The flesh must be cut into medium strips -5-8 cm long, 1-1.5 cm wide Prepared chicken strips to recapture a little culinary hammer -. not much that the meat does not lose its shape, but slightly increased in size.

    repel the hammer culinary

    Prepared strips with salt, add a little black pepper, wrap cooking foil - each strip separately and put in the freezer.

    While the meat strips are frozen, preparedpotatoes to roll. Potato is desirable to take is not very large - the tuber should be of medium size. Clean up, my potatoes and cut lengthwise to get two or three rings.

    my potatoes

    Purified potato necessary for one minutedipped in boiling oil, then very well to dry the excess oil - enough to put the rings in a colander. Fresh onions and cut into rings - not very thinly, add a little lemon juice, salt and black pepper, mixed well and put the refrigerator.

    If the bow is much "evil" - it is possible to pre-scalded with boiling water. Frostbitten meat strips laid on potato slices - should have two or three layers.

    roll can be prepared in advance

    Top little lubricates mayonnaise and put in the oven for 15 minutes.

    We put a loaf in the oven

    When a chicken breast roll is ready, with a sharp knife cut into thin rings it, decorate with pickled onions and serve.

    ready to roll to the table

    These rolls can be prepared in advance - they are verya well-stocked freezer. For storage, it is desirable to use plastic utensils. A great dish is ready, you can invite family and friends to the table. Bon Appetit!

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