Baked sea bass in the oven

Servings: 4 Cooking time: 45 minutes

Photos recipe

Sea bass - it's insanely delicious fish, and itsCooking will take you quite a bit of useful time and effort. Yes, and make a dish out of it tasteless you are unlikely to succeed. By the way, it is called sea bass only in our country but in other countries it is a variety of names, such as sea bass or sea bass.

In the wild, it reaches an impressivesize - about one meter. and weighs in at 15 kg., but we sold cultured small fish. The meat has a very tender and juicy, just one central ridge without any small bones.

Baked sea bass in the oven - the most commonfound in restaurant menus, but prices are often "biting". And you can arrange a gastronomic dinner for yourself and loved ones hassle and 2 times cheaper. Buy fresh sea bass or dorado is always possible in the nearest hypermarket.

Ingredients for "Baked sea bass in the oven":

  • Fresh fish 2-3 pcs;
  • Lemon;
  • Salt and spices for fish;
  • Fresh parsley and celery;
  • Recipe for "Baked sea bass in the oven":

    Preparation:

    Fresh fish carefully rinse, clean off the scales andneatly disembowel. Do not forget to cut off the fins and gills removed. The head and tail can be left. Grate the carcass with salt and spices and sprinkle generously with lemon juice. The main thing that did not go on the fish seeds of citrus, which can give a bitter taste. Leave to marinate seabass 14-15 minutes.

    take a fresh fish

    Before heat treatment lard abdomens sprigs of parsley and chopped celery. Then you can fasten the edge of a toothpick, but not necessarily.

    Next sea bass baked in the oven, you can eithercook on the grill, while the taste of the fish is very rich, but then heated with the maximum amount of fat, or wrap in foil or parchment and bake at a temperature no higher than 160 ° C

    fish pickle lemon and spices

    Approximate cooking time on the grill for 20-25 minutes, baking parchment about 35-45 minutes.

    Fish get fantastic - just like served in a nice Greek tavern. If you like a light smoked flavor to the fish, then add the lemon juice with a drop of pickling liquid smoke.

    bake whole fish in the oven until cooked

    On a garnish for baked sea bass in the oven can beoffer a salad mix of fresh vegetables, boiled rice with slices of vegetables or potatoes, sliced ​​and fried without oil on the grill. And do not forget the glass of dry white wine, to enjoy a wonderful and helpful dinner was complete.

    Leave a comment on this post ↓

    * Required fields