Cooking pies in Aerogrill with egg and rice:
To prepare this wonderful dish, you will be required a minimum of effort and products. Prepare rice, onions, eggs and yeast dough ready.
To cakes were soft and airy, it is necessary to prepare a tender soft dough. A detailed recipe can be found in the test recipe pizza.
Now you need to cook the stuffingpies with egg and rice. A glass of rice with cold water and well washed several times to excess starch washed whole. Thus prepared rice is clean and crisp.
Cook rice in a convenient dish - waterIt should be two times bigger than the rice itself. Thus, in a glass of rice take two glasses of cold water, add a little vegetable oil, salt, and set on fire. When all the water has evaporated from the rice - it can be removed from the heat of the cooling.
Fresh eggs with cold water and cook for about seven minutes - the egg should be cooked hard-boiled. To rapidly cool eggs and easier to clean, a paste after cooking they need to pour cold water.
Change the water several times, you can put the bowl with the eggs under the faucet - the eggs cool for one to two minutes. Now you need to clean the egg from the shell and cut into small cubes.
Onions clean and cut into small cubes.
Fry the onion in vegetable oil so that it has acquired a beautiful golden hue. Thereafter, the eggs and onions can be added to the cooled rice.
Stuffing should be salt and mix well afterYou can then proceed to the preparation of pies. Prepared dough divide into several parts - roll out small circles, the most optimal size - with palm.
In the middle of each circle lay out the stuffing, close up the middle and spread on a baking sheet seam down.
One or two fresh eggs, beat well with a forkor whisk, lubricates the surface of the finished cakes. Preheat aerogrill to 190 degrees temperature and after two or three minutes, you can put the patties on grill average.
Ready-made cakes spread on the plate, and already we can immediately bring to the table.
If you cook cakes with green onions, itYou can not fry. Pies are great for soups or drinks as a dessert. If you want to get a different taste, you can for a variety of the cakes fry in a pan.
Bon Appetit .