Salad with chicken and cucumbers in orange skins

Servings: 4 Cooking time: 80 minutes

Photos recipe

Salad with chicken and cucumbers in orangeskins are not only pleasant and unusual taste, but also impressive and unusual looks, and at any table - at least on a daily, even on holiday.

Complex in its preparation of nothing. Only needs a little knack to figuratively cut orange.

Ingredients for "Salad with chicken and cucumbers in orange skins":

  • Oranges - 3 pieces.
  • Chicken fillet - 100g
  • Fresh cucumbers - 100 g
  • Eggs - 3 pcs.
  • Mayonnaise
  • Pepper - 4 pcs.
  • Bay leaf - 1-2 pc.
  • Cloves - 2 pcs.
  • Salt
  • The recipe "salad with chicken fillet and cucumbers in orange skins":

    Preparation:

    First of all, we put the chicken stew:

    Boil chicken salad

    To chicken was not insipid, into the water, where it is cooked, add spices - bay leaf, peppercorns, cloves and salt. On a small fire under the half-closed lid, cook meat until done.

    In the meantime, until the chicken is cooked,Let us cutting oranges. To do this we need a sharp knife, which make triangular cuts on the orange along its entire circumference, followed by an orange into two halves:

    Cut the orange into two halves

    Because each half of a spoon gently pull the orange flesh and cut it into small cubes. This orange pulp connect now with fresh cucumbers:

    Add the orange to cucumbers

    And here also add cooked already and coarsely chopped chicken and the egg:

    Add the eggs and chicken

    Fill with all the mayonnaise and the resulting mixture is expanded in orange, so-called basket.

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