Salad with chicken and cucumbers in orangeskins are not only pleasant and unusual taste, but also impressive and unusual looks, and at any table - at least on a daily, even on holiday.
Complex in its preparation of nothing. Only needs a little knack to figuratively cut orange.
Ingredients for "Salad with chicken and cucumbers in orange skins":
Oranges - 3 pieces.Chicken fillet - 100gFresh cucumbers - 100 gEggs - 3 pcs.MayonnaisePepper - 4 pcs.Bay leaf - 1-2 pc.Cloves - 2 pcs.Salt
The recipe "salad with chicken fillet and cucumbers in orange skins":
First of all, we put the chicken stew:
To chicken was not insipid, into the water, where it is cooked, add spices - bay leaf, peppercorns, cloves and salt. On a small fire under the half-closed lid, cook meat until done.
In the meantime, until the chicken is cooked,Let us cutting oranges. To do this we need a sharp knife, which make triangular cuts on the orange along its entire circumference, followed by an orange into two halves:
Because each half of a spoon gently pull the orange flesh and cut it into small cubes. This orange pulp connect now with fresh cucumbers:
And here also add cooked already and coarsely chopped chicken and the egg:
Fill with all the mayonnaise and the resulting mixture is expanded in orange, so-called basket.