Baked zucchini with cheese in the oven

Servings: 4 Cooking time: 45 minutes

Photos recipe

Delicious casserole of zucchini cooked veryquick and easy - to cook dinner, you spend no more than 30 minutes. A delicious breakfast or snack for lunch is best to prepare young vegetables and hard cheese, but if you are in the season a little frozen zucchini, then they are perfectly suited for this.

Vegetable casserole is perfect for childrenmenu, or for those who adheres to a diet. In the summer, this dish can be submitted not only to the family dinner, but also on the festive table. How will this wonderful dish, you can look at photos of zucchini casserole. A great dish will not disappoint your family or your guests.

Ingredients for "Baked zucchini with cheese in the oven":

  • Courgettes -2 pcs
  • Onion 1 piece
  • Cheese - 200 gr
  • Egg -1-2 pieces
  • Salt and allspice - to taste
  • Dill and parsley - 1 bunch
  • Recipe for "Baked zucchini with cheese in the oven":

    How to cook a delicious casserole of zucchini

    Courgettes washed, cut the tails and cut into thin rings.

    Part of the separated - they can be used to decorate the casserole and part again cut lengthwise to get thin strips.

    Zucchini cut into thin rings and grate

    Baked zucchini with cheese cooked veryquickly, so before preparing food, you will need to enable the oven to heat up. Bake vegetable meal is best at a temperature of 180 degrees, then it will have a beautiful golden brown, but will remain juicy.

    That part of the zucchini, which will serve as decoration, put a separate dish and a little salt.

    Cheese grate.

    Cheese grate

    You can take a processed cheese, then it should be easy to cut into thin slices. To the cheese will not stick to the nose, the blade will need to grease with vegetable oil.

    Onions, peel and chop as finely as possible.

    Onions chop as finely as possible

    A small amount of vegetable oil to fry onions - not fry, and bring to light shade zolistogo to onions become soft.

    Parsley and dill cut with a knife, as finely as possible and mix with sour cream.

    Add sour cream sticks of zucchini

    Add the cream of zucchini sticks. Season with salt, add the allspice to taste and mix well.

    Fried onions put on the bottom of the pan with a thin layer.

    Fried onions put on the bottom of the pan

    Top archery lay sliced ​​zucchini with sour cream.

    Top archery lay sliced ​​zucchini with sour cream

    Baked zucchini in the oven will not only delicious, even beautiful, if spread layers of prepared foods.

    Top Zucchini and a thin layer of cream to put a piece of cheese. On top of cheese spread zucchini rings, which are left to decorate dishes.

    cheese spread on top of zucchini rings

    You can decorate the pudding rings of sweet peppers and tomatoes - as you wish. Sprinkle with remaining cheese and fresh herbs.

    Egg whisk stir and pour over all the vegetables.

    Egg whisk stir and pour them all vegetables

    Bake for about 10-15 minutes - if you want to cook a casserole even faster, the zucchini can not be cut into strips and grate or chop in a meat grinder or in a blender.

    When the cheese is melted and a thin brown crust, can be pulled out of the baking oven.

    Baked zucchini with cheese in the oven to the table

    Leave a casserole for a few minutes, so that itcool slightly. You can then cut into pieces a la carte, and put on a plate. If you follow the figure, the cheese can be replaced with no fat salty cheese, and onions - green.

    Fragrant casserole of zucchini and cheese is ready and it can bring to the table. Bon Appetit!

    Leave a comment on this post ↓

    * Required fields