Delicious stuffed for the lazy

Servings: 6 Cooking time: 45 minutes

Photos recipe

But "classic" without reason does not leave our cuisine: it to all their approach. Want to taste the juicy, hot cabbage rolls, but not in the mood and time to turn this thing into a tasty cabbage leaves? There is a way! Quick and easy to prepare, incredibly tasty and flavorful dish that can become the center of any table - lazy cabbage rolls with rice and meat. Lazy just because of time and effort on their preparation they will take a minimum, and the result is truly stunning.

As part of the food available everywhereingredients, almost all of which are usually and so is in the presence of a standard "family" of the refrigerator. Energize and good mood from the pleasant witch process in the kitchen, because we are going to make real lazy cabbage rolls!

Ingredients for "Delicious stuffed for lazy":

  • Cabbage - 1/2 small head of cabbage;
  • Rice - 100-150 gr .;
  • Minced meat - 150 gr .;
  • Carrots - 1-2 pcs .;
  • Bulb - 1;
  • Garlic - a few cloves;
  • Sweet pepper - 1 pc .;
  • Tomatoes - 2 pcs .;
  • Greens - bit (any);
  • Salt and spices - to taste.
  • The recipe "Delicious stuffed for lazy":

    Preparation:

    Shinkuem cabbage and put it in the stew pan handy. The whole process takes about 15-20 minutes.

    Shinkuem cabbage into fine strips

    At the same time put to boil rice. And they themselves, to save time while preparing cabbage and rice, cleanse and chop the onion, carrots and tomatoes. If you have time, you can immediately peppers, garlic and herbs.

    Cut small tomatoes, onions and carrots

    In a frying pan add a little oil, heat it up and put a bow. Fry it lightly. Cook rice in a bowl to cool spread.

    Boiled rice cool separately

    To add the onions carrots and a little some water. Simmer a few minutes.

    Carrot stew with onions

    It throws vegetables finely chopped peppers. Continue to simmer. Cover can not be covered.

    Add the chopped vegetables to sweet peppers

    The next "flight" on the pan gogarlic and minced meat. I took beef. If the stuffing is frozen, do not forget to defrost it in advance. It is better to do it in room temperature water, so more nutrients retained in the product.

    To add the prepared vegetables minced meat

    Minced gently mash with a fork. Add a little more water and salt to taste. Now add the tomatoes and spices as desired. I had enough chopped coarsely in a mortar and black pepper. It is great rosemary vegetables, and to beef coriander, paprika and basil. With these condiments can make food taste more refined and spicy-herbal. Gourmets will appreciate!

    Adding to the lazy stuffed cabbage salt and spices

    Put a weight of a ready-made vegetable stew of cabbage and mix thoroughly.

    To add the prepared vegetables stewed cabbage

    And finally spread Fig. Stir, cover with a lid and wait a couple of minutes, until the rice absorbs the flavor of spicy cabbage.

    At the end of cooking add the boiled rice

    Themselves at this time cut greens. Suitable either, but parsley or dill dish will add a refined spicy aroma.

    Ready lazy cabbage rolls served with fresh herbs to the table

    Stirred, trying to salt. At this final stage, you can still dosolit. Lazy cabbage rolls are served hot to the table. You can decorate with greens and vegetables.

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