Preparation of this simple but very tasty dishes will not take you thirty minutes. Despite this, the fried zucchini tempura turn out incredibly tasty.
Since zucchini are fried using the batter, theyout very juicy and fragrant. All the nutrients in this amazing vegetable also saved, so that you will have another great dish to diversify the summer menu.
Ingredients for "Fried zucchini in batter":
Flour - half cup of flour;Zucchini - 1-2 pieces. medium in size;Salt - a pinchSour cream - 1 tbsp. a spoon;Egg - 1 pc;Black pepper - to taste;Vegetable oil - for frying;Garlic - 1-2 cloves;
Recipe "Fried zucchini in batter":
Cooking fried zucchini tempura:
For this, it is desirable to take a snack squash small size.
If the squash are not very young, it does not matter -you can clean the rigid skins - from the taste of the food will not change. Courgettes wash, dry, cut into thin rings - about 1 centimeter thick.
In a separate bowl drive the egg, add the flour and sour cream, cook the batter.
Since fried zucchini tempura prepared very quickly, you have to heat the pan.
Batter should be very good to mix a whisk to avoid lumps.
Zucchini rings dipped in the prepared batter and fry in hot oil.
We finished fried zucchini in batter should be rosy crisp.
If zucchini turned out quite fatty, oilYou can get wet with a napkin. While all rings of fried zucchini, you can prepare flavorful garlic - one or two cloves of finely cut with a knife.
Sprinkle with garlic, zucchini and hot dish can bebring to the table. This appetizer can be served both hot and cold. You can use the zucchini as a side dish to meat dishes. Treat your loved ones a new treat.
Also you may be interested in our recipe chops in batter, which are prepared very simply and quickly.