Stuffed peppers from the boat with cheese

Servings: 5 Cooking time: 1:00 minutes

Stuffed Peppers recipe in the oven whichdescribed below, it is very simple. First, do not need anything pre-boil, fry and parboil. And secondly, preparing pepper quite quickly and easily, without the need for special culinary skills. We offer you a delicious stuffed peppers - a recipe in the oven.

Ingredients for "Stuffed pumps of bell peppers with cheese":

  • 5 pieces. Bulgarian sweet pepper;
  • 300g minced meat (beef and turkey);
  • ? cup rice;
  • 1 large tomato;
  • 1 medium carrot;
  • 50 g of hard cheese;
  • 1 onion;
  • herbs (dill and parsley) - to taste;
  • salt and spices - to taste.

Recipe "Stuffed pumps of bell peppers with cheese":

stuffed peppers recipe in the oven
Pepper wash thoroughly, remove seeds, cut in half. Halved peppers and are containers for filling.

Prepare stuffing. Boil the rice, season with salt and pepper, mix with minced meat and chopped onions. Fill the peppers with the mixture halves.

Now prepare the "posypku", which streweach stuffed with "boat" of pepper on top. Fresh tomatoes, carrots and cheese rub on a grater, green chop. All mix and podsolite can add aromatic herbs or spices if desired.

Place stuffed with peppers on a baking sheet, greased. Put for 40 minutes. zapekatsya peppers in the oven, preheated to 180 gr.S.
Bon Appetit!

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